Oats Slime?

It’s all about marketing. The kiddies love their porridge in the morning, which is nothing else than oats warmed up in milk, with some cinnamon and brown sugar. Add a splash of maple syrup. Sounds nice? Well in this country they’ve named it Haferschleim, or Oats Slime. No wonder it’s not a raging success. It’d be interesting to look back in history and see who screwed up – perhaps a clever scheme by someone of the likes of Corn Flakes? Suppose we’ll never know. Oats Slime. mmm.
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